Hawaiian Chicken Recipe: The Best Way to Cook ChickenJune 28, 2022
Hawaiian chicken recipe is a dish that is very popular in the Hawaiian cuisine. It is made by marinating chicken breasts in a sauce made of soy sauce, pineapple juice, brown sugar, garlic and ginger. This dish can also be served with rice or macaroni and cheese as side dishes. In this blog, you will learn how to make hawaiian chicken recipe. This recipe is easy to follow and you will be able to prepare it quickly. Also, there are several variations of this recipe that you can try. So if you want to enjoy a delicious hawaiian chicken dish at home, read on!
This month, we’ve compiled some great recipes that we think you’ll love. Each recipe was created by a chef with over 20 years of experience, and all of them are sure to delight your palate. In particular, we recommend trying our chicken and sweet potatoes dish, which is sure to please. The dish takes approximately 45 minutes to prepare and serves 4-6 people as a main course or 8-10 people as an appetizer. We hope you enjoy this months recipe summary!
How to Make Hawaiian Chicken Recipe
Hawaiian chicken is a delicious and easy dish that you can make at home. It is perfect for a busy day or night, as the prep time is short – only about 30 minutes. The chicken will be cooked in a matter of minutes, so all you have to do is serve it up and enjoy! Be sure to have all the ingredients on hand before beginning, as they will not require much time to prepare. Once the chicken is cooked, all you have to do is enjoy the delicious flavors and textures that it has to offer.
1 whole chicken, cut into 8 pieces
Hawaiian seasoning blend (see below)
Salt and pepper, to taste
Olive oil, for brushing
For the sauce:
1/2 cup chicken broth
1/2 cup pineapple juice
1 tablespoon honey glaze or Worcestershire sauce
- Preheat oven to 375 degrees F (190 degrees C).
- Season the chicken pieces with Hawaiian seasoning, salt and pepper.
- In a large skillet or Dutch oven, heat olive oil over medium-high heat.
- Add the chicken and cook for about 10 minutes per side, or until golden brown and cooked through.
- To make the sauce, in a small bowl, whisk together chicken broth, pineapple juice and honey glaze or Worcestershire sauce.
- Serve the chicken pieces over the sauce and enjoy!
Recipe Variations and Tips
There’s nothing quite like a good home-cooked meal, and this recipe is a great starting point. However, feel free to play around with it and create your own versions. If you’re looking for some tips on how to make the meal even more delicious, read on! There are endless variations of this dish, so don’t be afraid to experiment! And finally, enjoy this easy and healthy meal – its perfect for any time of day!
Thank you for reading our blog post! In this post, we have shared a recipe for Hawaiian chicken that is sure to please. If you are looking for recipe variations or tips, be sure to check out the other posts in this blog. We hope you enjoy!